What future content plans does Natasha Najjar have for expanding her vegan recipe collection?

Based on the available content, it seems that I'm continually exploring new vegan recipes and sharing them with my audience. I've been experimenting with different cuisines, like Cajun and Creole, and using a variety of vegan substitutes for traditional ingredients. However, I haven't explicitly mentioned any specific future plans for expanding my vegan recipe collection.

Would you like to know more about my current recipes or any specific type of vegan cuisine you're interested in?